3 Doors Down Cafe & Lounge Gallery Menu
- All Popular Dises
Antipasti
Appetizers
Salads
Pastas
Entrees **
Bar Menu
Bar Menu - Drink Specials
Panko Crusted Fried Mushrooms
(Old school
$8.00
House Marinated Olive Mix
$6.00
Sliced Italian Meats
$6.00
Tuna Salad Stuffed Piquillo Peppers
$8.00
Cantabrian White Boquerones, Pickled Onions, Hard Boiled Egg, Crostini
$7.50
Burrata Cheese, Grilled Pugliese, English Pea & Mint Puree, Radish
$14.00
Baby Walla Walla Onion And Green Garlic Fritters, Remoulade
$8.00
Chicken Liver Pate With Marsala Glaze, Capers, Pickled Onions, Grilled Focaccia
$12.00
Ricotta Gnocchi, Romenesco, Fried Capers, Thyme Butter Sauce
$15.00
House Made Spicy Italian Pork & Provolone Sausage Spiral, Sauteed Peppers & Onions
$15.00
Seared Sea Scallops, Garlic Scape & Lentil Mash, Fennel Cream
$16.00
Steamer Clams, White Wine, Butter, Basil, Parmesan
$17.00
Groundwork Organics Greens, Raspberry Poppy Seed Vinaigrette, Toasted Almonds, Fourme D'ambert Blue Cheese
$10.00
Bibb Lettuce, Creamy Garlic Dressing, Smoked Bacon, Chives 10. Romaine Leaves Tossed With A Classic Caesar Dressing, Hard Cheese, Anchovy Bread Crumbs
(White anchovies available by request)
$12.00
Spring Panzanella With English Peas, Roasted Yellow Beets, Asparagus, Mozzarella
$10.00
Painted Hills Beef Carpaccio, Aioli*, Arugula, Maldon Salt, Parmesan 10. New England Clam Chowder
$12.00
Grilled Zucchini, Fava Bean & Parmesan Risotto With Fresh Mint
$22.00
Fresh Fettucine, Morels, Peas, Cream, Shallots
$22.00
Linguini, Clams, Herbs, Piquillo Peppers, Chorizo, White Wine-Garlic Sauce
$22.00
Orecchiette, Free Range Chicken, Olives, Oregano, Pancetta, Spicy Arrabiatta Sauce
$21.00
House Made Ricotta Cavatelli, Pork & Beef Bolognese, Porcini +
$21.00
Rigatoni, Plum Tomatoes, Vodka, Cream, Chili Flake & Sweet Italian Sausage
$22.00
Pan Roasted Fresh Alaskan Halibut, Fregola Sarda, Pistou Of Basil, Peas, Carrots, Cipollin
$28.00
Grilled Mary's Free Range Chicken Saltimboca, Grilled Asparagus, Fingerling Potatoes, Romesco Sauce
$24.00
Grilled Carlton Farms Brined Pork Chop, Cipollini Onions, Sauteed Broccoli Rabe, Mashed Potatoes, Mustard Pan Sauce
$26.00
Pan Roasted Procini Flour Crusted Alaskan Halibut, A Salad Of Green Beans, Fingerlins, Cipolini Onions, Roasted Peppers Olives, Red Wine Vinagrette
$28.00
Painted Hills Bavette Steak Diane, Cauliflower, Mushrooms, Pan Roasted Fingerlings
$28.00
Pan Roasted Mary's Free Range Chicken Breast, Spaetzle, Sunchokes, Prosciutto, Cream Sauce
$24.00
Two Mama Lil's Deviled Eggs
Bread crumbs
$1.00
Pearl Bakery Bread
White bean spread
$3.00
Crostini
Boquerónes, egg, piparra peppers
$7.00
Stuffed Cherry Peppers
Prosciutto and provolone
$3.50
Stuffed Piquillo Peppers
Oregon albacore salad
$8.00
Parmesan Cheese Arancini
Lemon aioli
$6.00
Lettuce Wedge
Blue cheese dressing
$8.00
Baked Mini Meatballs
Mozzarella marinra
$6.00
Baked Macaroni
And cheese
$9.00
Eggplant Parmesan
$14.00
Rigatoni
Vodka sauce
$12.00
Pork Schnitzel
Sautéed spinach
$12.00
Steamed Yankee Burger
Cheddar, bibb lettuce, sautéed onions, mama lil's aioli *, pretzel bun burgers served with potato salad
$10.50
Steamed Blue Burger
Fourme d'ambert, radicchio, sautéed onions, aioli*, pretzel bun burgers served with potato salad
$11.50
Manhattan
$7.50
Martini
$7.50
Glass Of House Red
$6.50
Glass Of House White
$6.50
Rosenstadt Beer
$4.50
The 3 Doors Down Cafe & Lounge Menu brings a taste of Italian-inspired dining to Portland, with a focus on the kind of food that makes a relaxed evening feel a little more special. Located at 1429 SE 37th Ave, Portland, OR 97214, United States, this restaurant is associated with a cozy, neighborhood dining experience where comforting flavors and thoughtful preparation take center stage. The menu reflects an appreciation for Italian cooking, making pasta dishes and seasonal ingredients an interesting part of the dining experience.
For anyone exploring the food options, the appeal lies in the balance between familiar Italian flavors and a more refined approach to casual dining. Rich sauces, carefully prepared ingredients, and complementary flavors help shape the restaurant's culinary identity. Beyond the food itself, the cafe and lounge concept adds another dimension, making it suitable for an intimate dinner or a leisurely meal with friends. Those interested in Italian cuisine can explore the menu with an eye toward pasta selections, seasonal preparations, and dishes that emphasize straightforward flavors without unnecessary complexity.